A tart jar of lushness to pop with your Sunday dinner or whatever you fancy!
One of my neighbours recommended it on a hot sausage sarnie !
Ingredients:
Crab Apples 51%, Sugar 47%, Lemon Juice 2%
Made with 53g fruit to100g
Sugar content 70g per 100g
Vegan. Not made in a kitchen free from Allergens
Weight 225g
